CAS 56-85-9 L Glutamine 99% L-Glutamine Powder

L-Glutamine, an amide derivative of glutamate, stands out as both a biologically active component and a versatile Food Additive that may serve as a Health food ingredient or be encapsulated within Nutrient Supplements. Acting as a coding amino acid integral to the process of protein synthesis, L-glutamine is a conditionally non-essential amino acid in mammals that can be biosynthesized endogenously from glucose reserves. 

Its therapeutic qualities make L-glutamine a valuable inclusion in health and wellness products, often as part of formulations designed to support digestive health. Used as a supplemental therapy, it aids in the treatment of conditions such as gastric and duodenal ulcers, gastritis, and hyperacidity. Furthermore, its capacity to bolster brain function positions it as a promising component in nootropic or brain health-focused supplements.

Given these diverse health benefits, L-glutamine has become a sought-after ingredient across the spectrum of Food additives and health food ingredients. It is increasingly prevalent in functional foods and specialized Nutrient supplements, where it complements diets to fortify against deficiency states and support optimal physiological functioning.