The distribution structure of resveratrol is actually a polyphenolic compound, mainly composed of glucose. As a new dietary supplement, it is recommended to supplement resveratrol moderately in daily life, which can be obtained in small amounts by eating grapes, peanuts, and other foods. Resveratrol has a protective effect on cardio cerebral vessels. It can play a protective role in cardio cerebral vessels by reducing myocardial ischemia-reperfusion injury, inhibiting the formation of atherosclerosis and thrombosis, anti-inflammatory, antioxidant, vasodilator, etc. Resveratrol can clear and inhibit the generation of free radicals, inhibit lipid peroxidation, and regulate the activity of antioxidant enzymes.
Resveratrol has a certain regulatory effect on the immune system, and research has found that it also has antiviral and anti-aging effects. Resveratrol has a certain hypoglycemic effect, which can improve the fragility of blood vessels and increase their elasticity. It has a certain cholesterol lowering effect. Cholesterol is a component of blood lipids, and after the decrease of blood lipids, the metabolism of the human body will increase exponentially. Hypertension is generally caused by arteriosclerosis, and high blood lipids have a certain promoting effect on arteriosclerosis. Coronary heart disease is generally caused by myocardial ischemia, and the restoration of blood vessel elasticity will double the blood supply, so resveratrol also has a certain preventive effect on coronary heart disease.
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