Home> Products> Food Additive> Natural Food Colorants> Cuttlefish juice bulk black food raw material
Cuttlefish juice bulk black food raw material
Cuttlefish juice bulk black food raw material
Cuttlefish juice bulk black food raw material
Cuttlefish juice bulk black food raw material
Cuttlefish juice bulk black food raw material
Cuttlefish juice bulk black food raw material

Cuttlefish juice bulk black food raw material

$65≥1Kilogram

Payment Type:T/T
Incoterm:FOB
Min. Order:1 Kilogram
Transportation:Ocean,Land,Air,Express
Port:SHANGHAI,TIANJIN,QINGDAO
Product Attributes

BrandDAYQC

Types OfColorants

Colorblack

SourceCuttlefish ink

LevelFood grade

MOA25KG

Packaging & Delivery
Selling Units : Kilogram
Package Type : 25KG/barrel
Picture Example :
Company video 52s
Product Description

Can you eat cuttlefish juice?

Natural Food Colorants Cuttlefish Juice is Food Additive, and is rich in nutritional value. In China, many people will treat cuttlefish juice as a waste discard, but in foreign countries, this thing is very popular, most of them are used to cook food, although the food made with it will reduce the appearance, but it is undeniable that the food it cooks is still very delicious It is Natural Food Healthy Product.

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What does cuttlefish ink taste like?


The taste of cuttlefish juice is actually not very bad, its taste is a faint salty smell, which is also similar to the taste of our traditional Chinese medicine, the first time you eat it, you may feel a little astringent, but after trying it many times, you can feel the flavor of cuttlefish juice with a trace of fragrance.

The effect of cuttlefish juice


1. The biggest effect of cuttlefish juice is the anti-cancer effect, which is rich in fucose-polysaccharide-peptide complex, which has good anti-tumor effect and no toxic side effects.

2. Inhibits stomach acid

3. Convergence and hemostasis, etc

What kind of food can you do with cuttlefish ink


When it comes to the food made from cuttlefish juice is natural food color, that's just too much. Health food materials Cuttlefish juice can be used for cooking, salads, baking bread and more. In terms of cooking dishes, it is often used for stir-fried seafood. In China, the more famous ones are cuttlefish paella, black dumplings, cuttlefish ink udon noodles and so on. It is commonly used in Japan to make cuttlefish ink bread. In Italy, the most famous is cuttlefish ink pasta, and there are many ways to make cuttlefish ink pasta. The pasta made with cuttlefish juice is really good!





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